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The Hundred-foot Journey
In the south of France, an Indian family settled in a small rural village and opened a restaurant and gained fame in France. After a while, the owners of the restaurant fell into a big battle with an old French restaurant in the same area. As the conflict between the two restaurants intensified, two of the two restaurants fell in love at an exciting moment. After that, other unexpected things will happen in that area and things will get more exciting.
30 November 1976, Paris, France
26 April 1981, England, UK
23 September 1989
13 November 1967, Ludhiana, Punjab, India
3 February 1971, Paris, France
February 28, 2016
Everything that happens does so purposefully to get to the next checkpoint, but in a naturalistic way thanks to the humor and performances.
March 14, 2015
... a film for our culture: a feel-foodie drama of racial tolerance, cross-cultural acceptance, and fusion cuisine.
August 08, 2014
Food porn with a sweet albeit predictable menu.
October 17, 2014
Doesn't show enough vitality, in spite of a good cast
June 13, 2016
How wrong can you go shooting in the south of France? Or shooting Helen Mirren? Not with a gun. She can turn 103 and she'll still be alluring, even when she's being haughty.
October 31, 2014
... dishes out a mostly flavorful blend of comedy and drama, with a dash of poignancy, which helps to overcome its blander ingredients.
August 08, 2014
Linus Sandgren's camera caresses the cuisine like an ecstatic lover. It brought out the foodie in me.
February 12, 2016
... a film for our culture: a feel-good foodie drama of racial tolerance, cross-cultural acceptance, and fusion cuisine.
August 08, 2014
At its core, The Hundred-Foot Journey is a movie about good food, and one man's passion for cooking.
August 08, 2014
Mirren's Madame Mallory unctuously oozes her dedication to perfection from every pore -- and it's truly delicious to watch her work her magic up on the screen.
August 21, 2014
If the movie is high on gastronomy, it also redefines cooking with gas.
August 08, 2014
Hallström, who also directed Chocolat, follows the foodie-cinema aesthetic by filming the dishes in a gleaming sumptuousness designed to make you famished.